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Fred's
Incredible Muffins
NO SUGAR ADDED. Sweetened with erythritol,
a naturally fermented corn granule that is 100% natural, zero calories
and has a zero glycenic index.
Blueberry
Muffin Nutrition Facts: Serving Size: 2.5
oz. (71g), Servings 1, Calories:
100, Calories from Fat: 25, Total Fat 2.5g, Saturated Fat 0g, Trans Fat
0g, Cholesterol 55mg, Sodium 400mg, Total Carbohydrate 26g, Dietary Fiber
8g, Sugars 1g, Sugar Alcohols 17g, Protein 8g. Vitamin A 90%, Vitamin
C 2%, Calcium 10%, Iron 6%.
Blueberry
Muffin Ingredients: Pumpkin, Water, Erythritol
(Natural Sweetener), Whole Eggs, Oat or Soy Fiber, Whey Protein, Soy Flour,
Wild Blueberries, Buttermilk, Soy Protein, Baking Powder, Canola Oil,
Natural Flavors, Apple Cider Vinegar, Natural Vegetable Gums (Acacia,
Guar, Carob, Xanthan), Cinnamon, Pure Vanilla Extract and Baking Soda.
Banana
Walnut Muffin Nutrition Facts: Serving
Size: 2.5 oz. (71g), Servings 1, Calories:
100, Calories from Fat: 25, Total Fat 2.5g, Saturated Fat 0g, Trans Fat
0g, Cholesterol 55mg, Sodium 400mg, Total Carbohydrate 26g, Dietary Fiber
8g, Sugars 1g, Sugar Alcohols 17g, Protein 8g. Vitamin A 90%, Vitamin
C 2%, Calcium 10%, Iron 6%.
Banana
Walnut Muffin Ingredients: Pumpkin, Water,
Erythritol (Natural Sweetener), Whole Eggs, Oat or Soy Fiber, Whey Protein,
Soy Flour, Wild Blueberries, Buttermilk, Soy Protein, Baking Powder, Canola
Oil, Natural Flavors, Apple Cider Vinegar, Natural Vegetable Gums (Acacia,
Guar, Carob, Xanthan), Cinnamon, Pure Vanilla Extract and Baking Soda.
Pumpkin
Spice Muffin Nutrition Facts: Serving Size:
2.5 oz. (71g), Servings 1, Calories:
100, Calories from Fat: 25, Total Fat 2.5g, Saturated Fat 0g, Trans Fat
0g, Cholesterol 55mg, Sodium 400mg, Total Carbohydrate 26g, Dietary Fiber
8g, Sugars 1g, Sugar Alcohols 17g, Protein 8g. Vitamin A 90%, Vitamin
C 2%, Calcium 10%, Iron 6%.
Pumpkin
Spice Muffin
Ingredients: Pumpkin, Water, Erythritol
(Natural Sweetener), Whole Eggs, Oat or Soy Fiber, Whey Protein, Soy Flour,
Pecans, Buttermilk, Baking Powder, Canola Oil, Apple Cider Vinegar, Natural
Vegetable Gums (Acacia, Guar, Carob, Xanthan), Pure Vanilla Extract, Spices,
Baking Soda, Natural Flavor.
Lemon
Poppy Muffin Nutrition Facts: Serving Size:
2.5 oz. (71g), Servings 1, Calories:
100, Calories from Fat: 25, Total Fat 2.5g, Saturated Fat 0g, Trans Fat
0g, Cholesterol 55mg, Sodium 400mg, Total Carbohydrate 26g, Dietary Fiber
8g, Sugars 1g, Sugar Alcohols 17g, Protein 8g. Vitamin A 90%, Vitamin
C 2%, Calcium 10%, Iron 6%.
Lemon
Poppy Muffin
Ingredients: Pumpkin, Water, Erythritol
(Natural Sweetener), Whole Eggs, Oat or Soy Fiber, Whey Protein, Soy Flour,
Soy Protein, Buttermilk, Lemon Pulp, Baking Powder, Canola Oil, Lemon
Zest, Natural Flavors, Apple Cider Vinegar, Poppy Seeds, Natural Vegetable
Gums (Acacia, Guar, Carob, Xanthan), Pure Vanilla Extract, Sugar and Baking
Soda.
Baked
in kitchens that use peanuts, tree nuts and wheat.
Net
Carbs: 1g
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