Hors d'oeuvres

Swedish Meatballs

Hot Home-Made Cheese Balls

Kielbasa & Cheese on Rye

Cheese & Crackers

Appetizers

Fruit Supreme

Fresh Melon

Soup of your choice

Salads

Fresh garden mixed greens

Caesar

Antipasto

Main Course

Carving Stations:

Prime Rib

Roast Pork

Roast Turkey

Fish

Baked Stuffed Jumbo Shrimp - with crabmeat stuffing, herb butter & lemon

Baked Stuffed Sole - with crabmeat stuffing, herb butter & lemon

Chicken

Chicken Francaise - with lemon & butter

Chicken Marsala - marsala wine & mushrooms

Chicken Cordon Bleu - stuffed with ham & cheese

Side Dishes

Au Gratin

Red Roasted Potatoes

Mashed Potatoes

Rice Pilaf

Ziti

Tortellini Alfredo

Pasta Salad

Broccoli, Carrots & Cauliflower Medley

Green Bean Medley Almandine

Chef's choice of vegetable in season

Glazed parsley carrots

Desserts - Your cake served with our ice cream & choice of sauce

Chocolate

Melba

Creme de Menthe

Fresh Strawberry Sauce

Beverage - Fresh brewed coffee, decaf and tea

The Polish Buffet

Perogi, Stuffed Cabbage, Kielbasa and Kapusta or Lazy Perogi

Rye bread and rolls with butter

Fresh brewed coffee, decaf and tea

The Deli Buffet

Cold cuts: hard or genoa salami, turkey and krakaus ham

Cheese: American and provolone

Lettuce, tomato, pickles and chips

Rye bread, rolls and butter

Fresh brewed coffee, decaf and tea

All American Buffet

Salad: Tossed, Potato, Pasta, Coleslaw

Hot Dish: Ziti, Meatballs, Baked Chicken, Mac'n Cheese, Kielbasa

Vegetable: Baked Beans, Sauerkraut, Rice Pilaf, Broccoli Florets, Roasted Red Potatoes

Rolls and butter

Fresh brewed coffee, decaf or tea

Hors d'oeuvres to be served for 2 hours

Priced per person, choose any 6

Scallops & Bacon

Stuffed Mushrooms

Polynesian Chicken

Kielbasa & Horseradish

Glazed Meatballs

Spinach & Phyllo Pastries

Cheese & Crackers

Hot Homemade Cheese Balls

Cajun Wings

Beef Strip Teriyaki

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