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Milk Chocolate
Butter Creams
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INGREDIENTS: SUGAR, MILK CHOCOLATE (SUGAR, COCOA BUTTER, WHOLE MILK POWDER, CHOCOLATE LIQUOR, NONFAT DRY MILK, MILKFAT, SOY LECITHIN (AN EMULSIFIER), VANILLA EXTRACT), CREAM, SKIM MILK, CORN SYRUP, EGG WHITES (EGG WHITES, GUAR GUM & TRIETHYL CITRATE ADDED AS WHIPPING AGENTS), ARTIFICIAL & NATURAL VANILLA FLAVORING, WHEAT STARCH, ACETIC ACID, CREAM OF TARTAR, SALT.
CONTAINS: MILK, SOY, EGG, WHEAT
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ALLERGENS: Milk, Soy, Egg Whites, Wheat.
This product was produced in a facility used to process peanuts and all tree nuts.
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